Garlic-Roasted Broccoli

 
 

Garlic-Roasted Broccoli

This Garlic-Roasted Broccoli boasts delightful texture and robust flavor that the whole family will love. Quick and easy to prepare, this will be your new go-to side dish with any dinner.

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Garlic-Roasted Broccoli - Delicious and Nutritious! - Broccoli Crowns, Minced Garlic, Extra Virgin Olive Oil, Kosher Salt, Fresh Cracked Black Pepper, Preheat oven to 400°.

; Wash and chop broccoli up into bite-sized pieces. ; Toss broccoli with olive oil and garlic and spread onto an ungreased cookie sheet. ; Salt and pepper to taste and then roast in the preheated oven for 12-15 minutes until broccoli is tender and beginning to brown. Serve hot.; - <strong>Makes 2 Servings (per serving):</strong> 66 Calories, 3 g Protein, 4 g Fat, 7 g Carbs

Garlic-Roasted Broccoli
Print Recipe
Delicious and Nutritious!
Servings Prep Time
2 Servings 5 Minutes
Cook Time
15 Minutes
Servings Prep Time
2 Servings 5 Minutes
Cook Time
15 Minutes
Garlic-Roasted Broccoli
Print Recipe
Delicious and Nutritious!
Servings Prep Time
2 Servings 5 Minutes
Cook Time
15 Minutes
Servings Prep Time
2 Servings 5 Minutes
Cook Time
15 Minutes
Ingredients
Servings: Servings
Instructions
  1. Preheat oven to 400°.
  2. Wash and chop broccoli up into bite-sized pieces.
  3. Toss broccoli with olive oil and garlic and spread onto an ungreased cookie sheet.
  4. Salt and pepper to taste and then roast in the preheated oven for 12-15 minutes until broccoli is tender and beginning to brown. Serve hot.
Recipe Notes

Makes 2 Servings (per serving): 66 Calories, 3 g Protein, 4 g Fat, 7 g Carbs

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